Welcome
|
|
How together we helped in 2020 . . .
Saanich Peninsula Pearson Hamper Drive
* 105 hampers were filled with staples & seasonal goodies for families
* 4 families were gifted with bi-weekly fresh produce from 'Gift of Good Food'
* Extra boxes of food, toys, hygiene products were donated
* more gift cards were donated too
* and hundreds of smiles were generated! :o)
To all of you THANK YOU !
* 4 families were gifted with bi-weekly fresh produce from 'Gift of Good Food'
* Extra boxes of food, toys, hygiene products were donated
* more gift cards were donated too
* and hundreds of smiles were generated! :o)
To all of you THANK YOU !
Saanich Peninsula Lions Food Bank
Over the course of 2020 we were able to donate the amazing sum of $5159.50 to the food bank. Breaking the $5000 barrier was a secret goal of ours and we are delighted with this!
Of course the need has not stopped just because it is a new year, indeed it may have increased as Covid-19 becomes more invasive. Whilst we have decided to end our public donation program WillowTree Bread will be continuing to donate privately in support of our community Food bank as I'm sure many of you already do too.
Of course the need has not stopped just because it is a new year, indeed it may have increased as Covid-19 becomes more invasive. Whilst we have decided to end our public donation program WillowTree Bread will be continuing to donate privately in support of our community Food bank as I'm sure many of you already do too.
THANK YOU WILLOWTREE CUSTOMERS
YOU ARE THE BEST !
|
Hi there!
Thank you for visiting the website of WillowTree Bread.
We own a small hobby farm in the heart of North Saanich on beautiful Vancouver Island. Charles is a hobby baker and in our micro-bakery he makes artisan bread which we sell all through the year to enthusiastic lovers of Real Bread ! Our artisan loaves are made using traditional long fermentation methods and organic flours. We are continually looking for ways to improve the quality of our bread and creating interesting flavours to enhance our repertoire. We often use our own pesticide-free farm produce to make loaves such as - Apricot, Walnut & Lavender Loaf; Black Olive, Garlic and Rosemary Focaccia; or Tuscan Herb Loaf. Also, right here on the premises, we stone-grind Canadian grown organic Red Fife wheat which makes extremely tasty and nourishing loaves. In the summer we supply North Saanich Farmers Market with Pain au Chocolat and Croissant which Charles makes from scratch. This type of pastry is a special passion for Charles and the results are mouth watering! We sell our bread by a pre-order email system which means that there is no waste and folk get exactly the bread they like from the week's menu!! If you are interested in trying our bread please see here for more information. Thank you! Charles and Gillian 
|
|
“How can a nation be great if their bread tastes like Kleenex?”
Julia Childs
Julia Childs